Chocolate Cookie Bark

Its a new day...a new way...

Tried out some new recipe...a very tempting one, too.

Its the "Chocolate Cookie Bark"...who named it that way? No idea. Anyway, I just did it.

Ingredients :

White Chocolate, Dark Chocolate, Peanut Butter, Oreo Cookies...that's all.

In whole....

Nicely cut in pieces....

So tempting....

My WebMaster is quick in updating my blog and is as quick in finishing up this new recipe thats been just rolled out.

Have a nice day.

Western Dinner on 1st Day of Raya

Its the 1st day of Hari Raya. Went for a muslim friend's "Open House" for some "Malaysian Hospitality".... food n fellowship, of course.

Somehow, my beloved craved for a Western Dinner. So I did some simple Western cooking ... here's my rendition of Rosemary Roast Chicken with Potato n Gardeno Salad ... so filling n slurpy...

Rosemary Roast Chicken with ...

Potato & Gardeno Salad for side-dish !!

Salam Aidil Fitri ...

Lemang & Rendang Combo

Its the eve of Hari Raya Aidil Fitri...

Cooked up some delicious traditional Raya delicacies... the Rendang Ayam !!

The "Lemang and Rendang Ayam Combo"...what a fantastic combination...sedap nya....

(bought those Lemang from the traditional Lemang stall near the market)

... Selamat Hari Raya Aidil Fitri ...

Selamat Hari Raya

Wishing all my muslim Clients, Friends, Colleagues and Associates a ... Selamat Hari Raya Aidil Fitri. Maaf zahir & batin.

Greatly appreciate your support.

Enjoy your holidays with your hometown folks.

God bless.

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Raya Cookies

....Hari Raya is just a few days away....

I've just delivered some home-baked cookies ordered earlier.

More to be delivered this weekend...to be on time for Hari Raya.

I'm here to wish all my clients and friends a special Selamat Hari Raya Aidil Fitri.

God bless.

.... Selamat Hari Raya Aidil Fitri....

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Food For Choir Fellowship

After a few months of rehearsals, the Choir finally performed at the 75th Anniversary celebration of First AG @ PGRM on the 6th Sept 2009.

Now that its over, we came together for a time of Fellowship around the table of FOOD.

I've prepared some of it...

Potato and Bruschetta Salad as Starters ....

Then comes the Grilled Chicken Wings ...

Followed closely by Stir-Fried Chicken Spaghetti as Main Course ...

And Konyuku Jelly with Longan for Desserts ...

It was a great time of Fellowship. Thumbs-up for the dedication of our trainer Carmen Lee and the rest of the Choir Team...

-This photo is the courtesy of Khor Hong Beng-

God bless.

About the Moon and Cakes

The Mooncake Festival, sometimes also called the Lantern Festival is just around the corner.

Do you know how this festival came about? The history of the mooncake originated from mainland China.

And along the way, it has evolved. Nowadays, Mooncakes come in different shapes, sizes, colours, flavour as well as price$...

Here's one of my favourites: "Ping Pei" Mooncakes...

Needs to be refrigerated, otherwise it'll become Melting Mooncakes....hahaha

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